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Standard Cuts for Taiwan Native Chicken
Standard Cuts for Taiwan Native Chicken2004 Edition www.tppa.org.tw | B21 Carcasses B21001 Whole carcass B21005 Half carcass B21006 Chunked halves B22 Breast parts B22001 Breasts with ribs B22002 Breast halves with ribs and wing B22004 Tenderlions B22005 Breast halves without ribs B22006 Skinned breast halves without ribs B23 Wing parts B23001 Whole wings or three-joint wings B23003 Mid-joint and tip B23004 Wing drummettes B24 Leg parts B24001 Leg quarters B24002 Whole legs B24004 Chunked leg quarters B24005 Whole leg, boneless, with anklebone B24007 Skinned whole leg, boneless, without anklebone B24010 Thighs with back portion, boneless B29 Others B29005 Heart B29006 Gizzard B29010 Testicles B29011 Tail B29012 Feet | B21001 Whole chicken with head, neck and feet. | | B21005 Halves without head, neck and foot. | | B21006 Chunked halves |
B22 Breast Parts | | B22001 Breasts with ribs B22002 Breast halves with ribs and wing | B22002 Breast halves with ribs and wing | | | B22004 Tenderloins | B22005 Breast halves without ribs | | | B22006 Skinned breast halves without ribs | |
B23 Wing Parts | B23001 Whole wings or three-joint wings | | B23003 Mid-joint and tip | | B23004 Wing drummettes | B24 Leg Parts | | B24001 Leg quarters | B24002 Whole legs | | | B24004 Chunked leg quarters | B24005 Whole legs, boneless, with anklebone | | | B24007 Skinned whole legs, boneless, without anklebone | B24010 Thighs with back portion, boneless | B29 Others
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